Wednesday, November 26, 2008

Party Dill Oyster Crackers

During the holidays, my Aunt Nancy always makes these oyster crackers.  They are one of those things that will always remind me of Christmas and wonderful family memories. 

Party Dill Oyster Crackers
1 box Sunshine Krispy Oyster Crackers
½ c vegetable oil
1 Tbsp dill weed
1 Tbsp lemon pepper
½ tsp garlic powder
1 envelope Original Hidden Valley Ranch Salad Dressing Mix

Mix oil and flavorings together and then pour over crackers. Toss to coat. Store in airtight container at least 2 hours before serving.

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